Monday, 7 October 2013

HUMMUS




Hummus

Hummus is a perfect sauce for sandwiches, salads and as a dip with veggie snacks. For a chili-hummus ad a chili or try a beetroot hummus and ad a baked beetroot (like the picture)!



You need:


1 can of chickpeas
2 pieces of garlic
juice from one lemon
2 tbsp. of olive oil
1 tbsp. of tahin or sesame oil (can be left out)


What to do:


Blend it all and season with salt.

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